NUTRITION FACTS & INGREDIENTS
- Serving Size grams 140 g
Amount Per Serving% DV
Calories250 cal
Total Fat5 g8 %
Saturated Fat0.5 g
Trans. Fat0.0 g8 %
Saturated Trans Fat3 %
Total Carbohydrate40 g13 %
Sugars1 g
Dietary Fiber5 g20 %
Protein10 g
Cholesterol0 mg
Sodium480 mg20 %
Amount Per Serving% DV
Vitamin A4 %
Vitamin C2 %
Calcium2 %
Iron2 %
The values stated are approximate and may not be fully representational of this products vitamins, nutrients and ingredients.
Ingredients
Crust: Wheat Flour, Water, Soybean Oil, Salt. Filling: Cabbage, Carrots, Mung Bean Vermicelli (green Beans, Peas, Water), Green Beans, Corn Starch, Onion, Palm Oil, Sugar,salt, Ginger, Monosodium Glutamate, Soy Sauce (water, Soybean, Wheat, Salt Sugar), Sesame Oil, Black Pepper, Garlic. Contain: Wheat, Soy, Sesame May Contain: Mustard
